Linsenmanufaktur - Organic lentil cookies

Lentil Manufacture Organic Lentil Cookies 225g
Finished mixture for about 30 lentil cookies.

Weight: 225g

BASIC RECIPE: Place package contents (225g) in a a bowl and mix with 100ml lukewarm water and 40ml oil. mix.

Leave to swell for 30 min. Pour the dough with a teaspoon onto a baking tray lined with baking paper. portion and bake for 20 min at 180°C (convection oven 170°C).

VARIANT: Sunflower oil can be replaced with. Coconut fat be replaced - at will with cranberries or Raisins refine.

INGREDIENTS: Red Lentils* (35%), Rolled oats (gluten free)*, sunflower seeds*, coconut flakes*, Sugar*, corn starch*, anise*, cinnamon*, turmeric*, orange peel*, vanilla*, salt

(*)from controlled organic cultivation. (DE-ÖKO-006, EU / non-EU agriculture)

Average nutritional values / 100g

- Caloric value: 1691 kJ, 405 kcal

- Fat: 6.4g

- of which saturated fat: 0.8g

- Carbohydrates: 57g

- of which sugars: 24g

- Protein: 13g

- Salt: 0.3g

About Lentil Manufacture

For the past five years, the Linsenmanufaktur self-developed, certified organic Ready mixes for vegan/yeast-free lentil roasts, which are produced in the manufactory in Paderborn, Germany. When purchasing the raw materials, the best organic quality is always ensured. A conscious and sustainable lifestyle is often time-consuming. With the quickly prepared we would like to reach especially the people who do not have so much time for cooking, who do not have so much time to cook, but attach great importance to healthy Nutrition put