ORGANIC WHOLEMEAL AMARANTH FLOUR 1KG

As amaranth seeds have a spicy nutty taste, this flour will find its place in soup making or to thicken your sauces, You can also use it in pastry for pancakes, waffles or cookies.

Ingredients

Amaranth seeds*

(* From organic farming - 2 From biodynamic farming)

Guarantee: Made in France - 100% vegetable and natural

Nutritional information
Energy1560Kj / 369KCal
Fat7.02 g
of which saturated1.46 g
Carbohydrates58,6 g
of which sugars1.68 g
Protein14.5 g
Salt0.01 g

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900
1000 g - 0.90 per 100 g
incl. tax
In stock
14 days
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